Kaizen Lupine flower

Kaizen Lupine Flour is a high-quality, low-carb alternative to traditional flour. With only 1g net carbs and 12g protein per serving, it offers a healthy option for keto and low-carb recipes without sacrificing taste or texture.

Imagine making your favorite baking recipes, but with a nutritious, low-carb alternative. Kaizen Lupine Flour offers a light, airy texture that’s perfect for everything from crispy pizza crusts to fluffy pancakes. Its subtle, slightly nutty flavor makes it a seamless addition to any meal, while providing plant-based protein and fiber.

Kaizen Lupine Flour has quickly become popular among keto enthusiasts and health-conscious home cooks. With a 4.8 out of 5 star rating, it’s praised for its versatility and ease in transforming existing recipes into healthier versions without sacrificing flavor.

Kaizen Lupine Flour is perfect for anyone looking to bake healthier. Use it to create fluffy muffins, nutritious pancakes, crispy pizzas, or even delicious cakes. Lupine Flour provides a light and airy texture that is difficult to achieve with other low-carb flour options like almond or coconut flour. Whether you’re looking to experiment with gluten-free recipes or are simply looking for a lower-carb alternative, Kaizen Lupine Flour will fit seamlessly into your kitchen and lifestyle.

• Low Carb : Only 1g net carbs per serving.
• High in protein : 12g of protein per serving, ideal for muscle maintenance and satiety.
• Versatile use : Suitable for various baking and cooking applications.
• No Artificial Additives : Made from natural ingredients, completely GMO-free.
• Gluten Free & Plant Based : Perfect for vegans and those on a gluten free diet.
  

• Ingredients : 100% Australian lupine beans, without additives.
• Texture : Airy and similar to traditional wheat flour.
• Taste : Subtle, slightly bitter taste that goes well with savoury and sweet dishes.
  

• Energy: 345 kcal
• Fats: 10.3g
  Of which Saturated fats: 0g
• Total carbohydrates: 3.4g
  Of which sugars: 3.4g
  Of which Polyols: 0g
• Net Carbs: 3.4g (Total carbohydrates - Polyols)
• Dietary fiber: 34.5g
• Protein: 41.4g
• Salt: 0g

• What makes Kaizen Lupine flour low in carbohydrates?
  It is made from lupine beans, a superfood that is naturally low in carbohydrates and rich in fiber and protein.
• How do I use Kaizen Lupine flour?
  You can mix it with other flours or use it whole, depending on the recipe. It gives the best results in cakes, pizzas and pancakes.
• Is this flower suitable for diabetics?
  Yes, due to its low carbohydrate count and low glycemic index it is suitable for diabetics, but always consult your doctor.
• Does Kaizen Lupine flour contain gluten?
  No, it is completely gluten free and certified by GFCO.
• Can it be used for peanut allergy?
  Lupin beans belong to the same plant family as peanuts. If you are allergic to peanuts, consult your doctor before trying lupin flour.
  

• 100% Australian Lupin Beans

Allergy information : Lupin beans belong to the same plant family as peanuts. Consult your doctor if you are allergic to legumes.