Kaizen Low carb Fusilli

Kaizen Low Carb Fusilli is a delicious, protein-rich pasta that fits perfectly within a low-carb diet. With 85% less carbohydrates and three times more protein than regular pasta, it is the ideal choice for a conscious lifestyle without compromising on taste.

For anyone who doesn’t want to give up pasta but is serious about their health, Kaizen Low Carb Fusilli is your new best friend. Imagine a plate of flavorful fusilli that not only satisfies your comfort food cravings but also nourishes you with essential nutrients. Made with lupine flour, this fusilli has a unique texture that’s indistinguishable from regular pasta – perfect for any pasta lover!

Kaizen Low Carb Fusilli is hugely popular among keto enthusiasts and anyone looking for a healthier alternative to traditional pasta. With positive reviews and recommendations from customers worldwide, Kaizen is known for its perfect balance of taste and health.

Imagine making your favorite pasta bolognese, but without the carbs you normally feel guilty about. With Kaizen Low Carb Fusilli, you don’t have to choose between flavor and health. Whether it’s a quick lunch, a post-workout energy meal, or a cozy family dinner, this fusilli goes with everything. Add some fresh veggies, homemade tomato sauce, and maybe some cheese, and you have a nutritious and satisfying meal that will help you reach your health goals.

• Low Carb : Only 6g net carbs per serving.
• High in protein : Contains 20g of protein per serving, perfect for muscle maintenance.
• High in fibre : 15g of fibre per serving, helps you feel full for longer.
• Gluten-free, plant-based and non-GMO : Suitable for various dietary needs.

• Made from lupine flour, a nutritious ingredient low in carbohydrates.
• Keto-friendly and gluten-free.
• Kosher certified and free from top 8 allergens.

• Energy: 232 kcal / 130 kcal
• Fats: 6.3g / 3.5g
  Of which Saturated fats: 0.9g / 0.5g
• Total carbohydrates: 10.7g / 6g
  Of which sugars: 1.8g / 1g
  Of which Polyols: 0g / 0g
• Net Carbs: 10.7g / 6g (Total carbohydrates - Polyols)
• Dietary fiber: 26.8g / 15g
• Protein: 35.7g / 20g
• Salt: 0.2g / 0.1g

• What makes Kaizen pasta low-carb?
  Instead of regular flour, we use lupine flour, which contains fewer carbohydrates and is rich in fiber and protein.
• Does Kaizen pasta contain gluten?
  No, Kaizen pasta is completely gluten-free and certified by GFCO.
• How do I cook Kaizen pasta?
  Kaizen pasta cooks faster than regular pasta – just 4-6 minutes in generously salted water.
• Is this pasta keto friendly?
  Absolutely! With only 6g net carbs per serving, Kaizen Fusilli fits perfectly into a keto diet.
• Where is Kaizen paste produced?
  All Kaizen products are made in the United States using regeneratively grown, non-GMO lupine beans.

• Lupine flower
• fava bean protein
• tapioca starch
• xanthan gum
• natural flavors

Allergy information : Lupin beans belong to the same plant family as peanuts. Consult your doctor if you are allergic to legumes.