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Simply Keto

Simply Keto Vanilla Ice Cream Powder

Simply Keto Vanilla Ice Cream Powder

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With Simply Keto Vanilla Ice Cream Powder you can easily make your own ice cream, without the need for an ice cream machine.

Enjoy the creamy luxury of vanilla ice cream without the guilt! Order Simply Keto Vanilla Ice Cream Powder today and make delicious, low-carb desserts in no time.

Simply Keto Vanilla Ice Cream Powder

Simply Keto Vanilla Ice Cream Powder is a sugar-free, low-carb mix that makes it easy to make creamy vanilla ice cream without an ice cream maker. It’s the perfect choice for sweet treat lovers following a keto or low-carb diet.

Imagine taking a bite of delicious homemade vanilla ice cream on a hot summer day, creamy and full of flavor. Simply Keto Vanilla Ice Cream Powder makes it possible to make vanilla ice cream with no added sugar and only 2.1g of carbs per 100g. You don’t have to feel guilty about a refreshing treat anymore, because this ice cream fits perfectly into a healthy, low-carb lifestyle.

Simply Keto Vanilla Ice Cream Powder is popular among keto enthusiasts and those on a sugar-free diet. Users love the rich vanilla flavor and the fact that they don’t need an ice cream maker to make this creamy ice cream.

Simply Keto Vanilla Ice Cream Powder makes it easy for anyone to make vanilla ice cream at home. This ice cream powder is perfect for those who follow a healthy lifestyle but still want to enjoy something delicious. It contains no added sugar and is sweetened with erythritol and xylitol, natural sweeteners that have a low impact on blood sugar levels. Whether it's on a summer afternoon, as an after-dinner treat or as a surprising ingredient in your dessert creations, this ice cream makes every moment special.

Advantages

  • Low Carb : Only 2.1g net carbs per 100g.
  • No ice cream maker needed : Easy to make in a freezer.
  • Ketobooster : Contains MCT oil for extra energy in ketosis.
  • Creamy and full of flavour : Authentic vanilla experience without added sugar.

Features

  • Ingredients : Chicory root fiber, whole milk powder, natural vanilla flavor, stevia extract.
  • Taste : Authentic vanilla flavour, creamy and deliciously sweet.
  • Preparation time : Only 15 minutes preparation for delicious ice cream.

Nutritional values ​​100g prepared ice cream

  • Energy: 213 kcal
  • Fats: 18.2g
    Of which Saturated fats: 11g
  • Total carbohydrates: 17.1g
    Of which sugars: 2.1g
    Of which Polyols: 15g
    • Net Carbs: 2.1g (Total Carbs - Polyols)
  • Dietary fiber:
  • Protein: 5.2g
  • Salt: 0.6g

Trivia

  • How do I make Simply Keto Vanilla Ice Cream Powder?
    Mix the powder with water and heavy cream, beat well and place in the freezer for at least 3-4 hours.
  • Do I need an ice cream maker?
    No, this ice cream powder has been specially developed to be used without an ice cream machine.
  • Does it contain added sugars?
    No, it contains no added sugars and is sweetened with natural sweeteners.
  • Is this product suitable for diabetics?
    With a low carb count it can be a good option, but always consult your doctor.
  • How long does homemade ice cream keep?
    The ice cream can be stored in the freezer for up to 2 weeks without loss of taste or texture.

Ingredients

  • Sweeteners (erythritol, xylitol)
  • milk protein concentrate
  • inulin
  • egg yolk powder
  • MCT oil (coconut)
  • thickeners (xanthan gum, locust bean gum, guar gum)
  • aroma
  • ground vanilla.

Allergy information : Contains milk and eggs. May contain traces of nuts and sesame. Excessive consumption may have a laxative effect.

Preparation

  • Ingredients :
    • Simply Keto Vanilla Ice Cream Powder (100g)
    • 230 ml whipped cream
    • 110 ml unsweetened almond milk

  • Preparation :
    1. Add the vanilla ice cream powder to a bowl.
    2. Add 230 ml whipping cream and 110 ml unsweetened almond milk.
    3. Mix with a hand mixer until the mixture is frothy.
    4. Pour the mixture into a freezer-safe container
    5. Freeze for at least 8 hours.
    6. Let the ice cream stand at room temperature for 5 minutes before serving.
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