Simply Keto - Keto Brownie Baking Mix

Simply Keto - Keto Brownie Baking Mix is ​​a sugar-free, low-carb mix that makes it easy to bake delicious, soft brownies. Ideal for a keto or low-carb lifestyle, completely gluten-free and soy-free.

Enjoy the rich, deep chocolate flavor of brownies without the guilt. Simply Keto - Keto Brownie Baking Mix makes it easy to make soft, creamy brownies that are both low carb and sugar free. This baking mix provides a perfect treat for yourself and your family, with no gluten, soy, or added sugars. Just add water and butter, mix, bake, and enjoy - it's that simple!

This Keto Brownie Baking Mix is ​​popular with keto enthusiasts, health-conscious customers, and anyone looking for a gluten-free, sugar-free treat. It is appreciated for its easy preparation and rich flavor.

The Simply Keto - Keto Brownie Baking Mix offers an irresistible, sugar-free way to make delicious brownies. With only 3.4g of carbs per 100g of mix and sweetened with erythritol, you can enjoy a classic treat without worry. Whether you're baking for a special occasion or a delicious snack for yourself, this mix gives you everything you need. Simply add water and butter, mix and bake the perfect brownies. Add some nuts, berries or extra sugar-free chocolate to make them even more delicious!

• Low Carb : Only 3.4g net carbs per 100g.
• Sugar Free : Sweetened with erythritol for a delicious taste without sugar peaks.
• Gluten Free and Soy Free : Suitable for people with specific dietary needs.
• Versatile : Can be used for brownies, muffins, or even as a pie crust.
• Easy to prepare : Just add butter and water and bake.
  

• Ingredients : Erythritol, cocoa powder, almond flour, coconut flour, chocolate drops (sugar free).
• Taste : Rich in chocolate flavour, intense and full.
• Texture : Soft and moist on the inside, with a deliciously crispy outside.
  

• Energy: 278 kcal
• Fats: 24.3g
  Of which Saturated fats: 10.7g
• Total carbohydrates: 22g
  Of which sugars: 2.3g
  Of which Polyols: 18.6g
• Net Carbs: 3.4g (Total Carbs - Polyols)
• Dietary fiber:
• Protein: 8.8g
• Salt: 0.1g

1. Can I also freeze these brownies?
   Yes, the baked brownies freeze well and stay fresh.
2. How long does it take to make the brownies?
   The preparation time is about 10 minutes, followed by 25-30 minutes baking time.
3. Are the brownies suitable for diabetics?
   Yes, because of the sweetener erythritol it has no effect on blood sugar levels.
4. Can I use vegetable butter?
   Yes, plant-based butter also works perfectly for a vegan option.
5. Are variations possible?
   Sure, add nuts, berries or sugar-free chocolate to make the brownies extra special.
   

• Erythritol
• Egg powder
• Almond flour
• Coconut flour
• Cocoa
• Chocolate drops (cocoa mass, erythritol, stevia glycosides)
• Organic Cream of Tartar

Allergy information : Contains almonds and eggs. Manufactured in a facility that also processes nuts and milk. Excessive consumption may produce a laxative effect.